Ingredienser · Humle

First Gold Bittering, Aroma

Marjoram, Celeriac, Strawberry, Yoghurt

First Gold is a Golding variety, bred from Whitbread Golding and a dwarf variety at Wye College in England. It was released in 1996 and has the distinction of being England’s first hedgerow hop. For brewers, it is useful in just about any style.

OprindelseUK
Alfasyre5,6-9,3 %
Betasyre2,3-4,1 %
Cohumulon31-36 %
Olie i alt0,7-1,5 ml/100 g
Myrcen24-28 %
Humulen20-24 %
Caryophyllen6-7 %
Farnesen2-4 %

Erstatninger: Willamette, East Kent Golding, Styrian Golding

Bruges i: Porter, English Bitter, Wheat Beer, Celtic Ale, Summer Ale, Amber Ale, Dark Amber Ale, India Pale Ale, Imperial India Pale Ale