Ingredienser · Malt og sukker

Dark Chocolate Malt Specialmalt

Gladfield Dark Chocolate Malt is dark in colour and light on astringency due to our unique roasting technique. It has lovely coffee/chocolate aromas and is a big hit with Porter and Stout drinkers. This malt must be used fresh.

ProducentGladfield Malt
LandNew Zealand
Typegrain
Farve1300 EBC659,9 SRM
Maks. andel10 %