Ingredienser · Malt og sukker

Montmorency Tart Cherry Candi Syrup Sukker

Our syrup is made with dried Montmorency cherries and the seeds from the St Lucie cherry. The stones are cracked to extract the Mahlab seed kernel. The Mahlab seeds produce a flavor similar bitter almond and cherry. Our unique syrup provides your beer with a great cherry aroma and flavor.

ProducentCascade Beer Candi Company
LandUS
Typesugar
Farve23,6 EBC12 SRM
Udbytte1,032vægtfylde ved 1 kg/l