Øl · USA · Weyerbacher Brewing Co
Twelve
Our 12th anniversary brew is a Rye Barleywine. Checking in at 10.2% abv, Twelve is being released in July and through the end of the year. Made from 50% Rye Malt and 50% Barley Malt, this strong ale is extremely viscous. The rye adds a tantalizing note of flavor on the palate with a hint of tartness you've come to expect from Rye. Slightly warm when its young, the beer will age very well, perhap 5 years or more. We're guessing that peak taste will be in the 1 to 2 year old range, with 3 and 4 not far behind. Be sure to lay some down in your collection.
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