Amalgamation II - Brett Super Blend WLP4641

Amalgamation II is a blend of 5 Brettanomyces bruxellensis isolates that showcases qualities of each isolate: The balanced funk of the Beersel isolates and TYB184, the SweeTarts™ character of TYB207, and the tropical bouquet of lemon, pineapple, guava, mango and papaya esters contributed by TYB261.

Egnet til: The functional properties of brewing yeasts have a direct impact on the performance, quality and economics of the resulting beer.