Anchorman Ale
Clean fermentation profile, with slightly faster attenuation and flocculation than Cali Ale Yeast. Suitable for production of clean West Coast style ales.
ProducentEscarpment Labs
TypeAle
FormFlydende
ArtSaccharomyces cerevisiae
Forgæringsgrad75-85 %
FlokkuleringHøj
Temperatur18-20 °C
Alkoholtolerance53,8 %
Smag og aroma: Neutral, Clean, Hop-forward
Egnet til: IPA, Pale Ales