BELGIAN GOLDEN STRONG OYL-056
Perfectly suited for the production of high-gravity Belgian ales where a dry finish is desired. A mellow phenolic character is balanced by an ester profile of pear and light banana, while high levels of glycerol production ensure a round mouthfeel even at very low finishing gravity. Consistently reaches greater than 90 apparent attenuation without sluggishness or stalling.
ProducentOmega Yeast
FormFlydende
Forgæringsgrad90-95 %
FlokkuleringLav
Temperatur20-24 °C
Alkoholtolerance14 %
Egnet til: Ales