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Belgian-Style Ale Yeast Blend WLP575

A blend of two monastery-type yeast strains and one Belgian ale-type yeast. This blend creates a versatileculture which can be used for monastery-style beers or a myriad of American-Belgian style beers.

ProducentWhite Labs
FormFlydende
Forgæringsgrad74-80 %
FlokkuleringMiddel
Temperatur20-24 °C
Alkoholtolerance38,5 %

Egnet til: The functional properties of brewing yeasts have a direct impact on the performance, quality and economics of the resulting beer.