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Brettanomyces bruxellensis - Strain TYB415 TYB415

This isolate is a single strain of Brettanomyces bruxellensis hailing from a brewer of all things sour and wild in the Mountain West. This strain exhibits a strong profile of complex tropical fruit that is dominated by pineapple with a noticeable earthiness that adds a unique complexity and depth of character to the beer. This strain will produce a massive, thick krausen.

ProducentThe Yeast Bay
FormFlydende
ArtWilds & Sours
Forgæringsgrad82-86 %
FlokkuleringLav
Temperatur21-27 °C
Alkoholtolerance53,8 %

Egnet til: The functional properties of brewing yeasts have a direct impact on the performance, quality and economics of the resulting beer.