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BRETTANOMYCES CLAUSSENII OYL-201

The mildest on the Brett funkiness spectrum, Brett Claussenii presents more of a leathery earthiness and some pineapple—both characteristics that are contributed in large part by the aroma alone. It does its best work as a secondary yeast. See also: Brett Bruxellensis (OYL-202), Brett Lambicus (OYL-203) and three Funk blends (OYL-210, 211, 212)

ProducentOmega Yeast
FormFlydende
ArtBrettanomyces claussenii
Forgæringsgrad70-85 %
FlokkuleringLav
Temperatur29-18 °C
Alkoholtolerance10 %

Egnet til: Farmhouse