English Ale II
Very flocculant, suited for English ales and is also great as a house yeast strain for most English/American beer styles.
ProducentEscarpment Labs
TypeAle
FormFlydende
ArtSaccharomyces cerevisiae
Forgæringsgrad72-80 %
FlokkuleringMeget høj
Temperatur18-22 °C
Alkoholtolerance23,1 %
Smag og aroma: Fruit Jam, Malty
Egnet til: Traditional English ales