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LalBrew Munich Classic

LalBrew Munich Classic is a Bavarian wheat beer strain that can easily express the spicy and estery aroma profile typical to German wheat beer styles. This strain is simple to use over a wide range of recipe variations and fermentation conditions, making it a great choice for a number of traditional styles of wheat beer. A true top cropping yeast, LalBrew Munich Classic yeast can be skimmed off the top of classic open fermentation vessels in the traditional manner.

ProducentLallemand
FormTør
ArtSaccharomyces cerevisiae
FlokkuleringLav
Temperatur17-22 °C

Egnet til: Weizen/Weissbier, Dunkelweizen, Weizenbock