LalBrew Munich Classic
LalBrew Munich Classic is a Bavarian wheat beer strain that can easily express the spicy and estery aroma profile typical to German wheat beer styles. This strain is simple to use over a wide range of recipe variations and fermentation conditions, making it a great choice for a number of traditional styles of wheat beer. A true top cropping yeast, LalBrew Munich Classic yeast can be skimmed off the top of classic open fermentation vessels in the traditional manner.
ProducentLallemand
FormTør
ArtSaccharomyces cerevisiae
FlokkuleringLav
Temperatur17-22 °C
Egnet til: Weizen/Weissbier, Dunkelweizen, Weizenbock