Manchester Ale RVA-132
Dryer than the Chiswick, this English classic will create a touch of esters and leave a hint of residual sweetness and malt backbone.
ProducentRVA Yeast Labs
FormFlydende
ArtSaccharomyces cerevisae
Forgæringsgrad70-75 %
FlokkuleringHøj
Temperatur18-22 °C
Alkoholtolerance10 %
Egnet til: IPA, Brown Ale, ESB