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NORTHWEST FARMHOUSE BRETT OYL-216

Enjoy the lighter side of funkiness with this B. bruxellensis variant that hails from a Northwest U.S. brewery. It's known for its wonderful white wine character and light funk, and develops its character rather quickly. Brett character will be apparent within a few weeks of reaching terminal gravity and will continue to develop if given additional conditioning time.

ProducentOmega Yeast
FormFlydende
ArtBrettanomyces Bruxellensis
Forgæringsgrad70-85 %
FlokkuleringLav
Temperatur20-27 °C
Alkoholtolerance10 %

Egnet til: Farmhouse