Ingredienser · Gær

Oktoberfest/Märzen Lager Yeast WLP820

This strain is ideal for producing malty lagers. Residual sweetness further helps promote malt nuances while contributing to a balanced finish. Great for lagers with a wide gravity range.

ProducentWhite Labs
FormFlydende
ArtSaccharomyces pastorianus
Forgæringsgrad65-73 %
FlokkuleringMiddel
Temperatur11-14 °C
Alkoholtolerance38,5 %

Egnet til: Märzen, Lagers