Vermont Ipa GY054

From one of the best examples of an east coast IPA. This yeast attenuates slightly less than NorCal Ale #1 and leaves a beer with more body and a slight fruity ester that is amazing with aromatic hops. Good choice for high gravity beers and hoppy styles. Broad temperature range and moderate flocculation make this yeast a versatile house strain.

Smag og aroma: Slight fruity ester that is amazing with aromatic hops.

Egnet til: Imperial Pale Ale, American Wheat Beer, Pale Ale, Bitter, West Coast Amber, ESB